Tuesday, May 18, 2010
Fried crab with curry powder
Ingredients
500 gram crap
1/3 cup red paprika oil
( Fried 1/3 cup vegetable oil with red paprika powder, and the sieve )
2 tablespoon chopped garlic
22 tablespoon curry powder
1/2 cup sliced onion
1/2 cup evaporated milk
2 Eggs, shelled off and beaten
2-3 tablespoon white soy sauce
1 1/2 tablespoon oyster sauce
2-3 teaspoon pepper
1/2 cup spring onion, cut into long pieces
1/4 cup Chinese celery, cut into long pieces
Method
1. Wash crab well, removes shell and lung and cut each into 4 pieces.
2. Bring the work to fire, medium heat, and fry paprika oil with garlic, until fragrant, add curry powder and onion, stir well. Add crab and some of water, cover with lid for 3 minutes, open the lid, and add milk and egg. Stir-fry until thick, season with white soy sauce, oyster sauce, sugar and pepper powder. Top with spring onion and Chinese celery, fry well and serve hot.
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